Updated on 2024/06/06

写真a

 
OHMORI Reiko
 
Organization
School of Regional Design Department of Community Design Professor
Institute for Promotion of Higher Academic Education Office for Management Planning of Teaching and Learning Member
Graduate School of Regional Development and Creativity Division of Social Design (Master's Course) Graduate Program in Community Design Studies Chair of Graduate Program / Professor
Graduate School of Regional Development and Creativity Division of Advanced Transdisciplinary Science (Doctor's Course) Global and Regional Development Design Program Professor
Title
Professor

Degree

  • 博士(理学) ( 1999.3   お茶の水女子大学 )

Research Interests

  • 食教育

  • 食生活学

Research Areas

  • Life Science / Nutrition science and health science  / 栄養学、健康科学

  • Humanities & Social Sciences / Education on school subjects and primary/secondary education  / 教科教育学、初等中等教育学

  • Humanities & Social Sciences / Family and consumer sciences, and culture and living  / 家政学、生活科学

Research History

  • National Defense Medical College   Research Assistant

Professional Memberships

  • 国際開発学会

    2021 - Present

  • 日本公衆衛生学会

    2021 - Present

  • 日本健康教育学会

    2016 - Present

  • 日本家庭科教育学会

    2008 - Present

  • 日本家政学会

    2006 - Present

  • 日本臨床栄養学会

    2002 - Present

  • 日本栄養・食糧学会

    1996 - Present

  • 日本動脈硬化学会

    1995 - Present

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Committee Memberships for Association and Group

  • 日本家庭科教育学会   編集委員  

    2023.7 - Present   

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    Committee type:Academic society

  • 日本栄養・食糧学会   理事  

    2022.4 - Present   

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    Committee type:Academic society

 

Papers

  • Association between high plasma levels of legumain and cardiovascular events in patients undergoing coronary angiography. Reviewed

    2024

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    Language:English   Publishing type:Research paper (scientific journal)  

  • High plasma levels of endosialin and cardiovascular events in patients undergoing coronary angiography Reviewed

    2024

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    Language:English   Publishing type:Research paper (scientific journal)  

  • High plasma concentrations of vanin-1 in patients with coronary artery disease. Reviewed

    39   10 - 17   2024

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    Language:English   Publishing type:Research paper (scientific journal)  

  • Association between the Japanese diet and coronary artery disease in patients undergoing coronary angiography. Reviewed

    15   2406   2023

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    Language:English   Publishing type:Research paper (scientific journal)  

  • Low plasma levels of soluble endoglin and cardiovascular events in patients undergoing coronary angiography. Reviewed

    11   2975   2023

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    Language:English   Publishing type:Research paper (scientific journal)  

  • High plasma levels of angiopoietin-like protein 8 and cardiovascular events in patients undergoing coronary angiography. Reviewed

    386   117309   2023

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    Language:English   Publishing type:Research paper (scientific journal)  

  • Plasma Concentrations of Vinculin versus Talin-1 in Coronary Artery Disease Reviewed

    Aoyama M, Kishimoto Y, Saita E, Ohmori R, Tanimoto K, Nakamura M, Kondo K, Momiyama Y

    10 ( 3 )   46   2022.8

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    Language:English   Publishing type:Research paper (scientific journal)  

  • High Plasma Levels of Fortilin in Patients with Coronary Artery Disease Reviewed

    Aoyama M, Kishimoto Y, Saita E, Ohmori R, Tanimoto K, Nakamura M, Kondo K, Momiyama Y

    23 ( 16 )   8923   2022.8

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    Language:English   Publishing type:Research paper (scientific journal)  

  • No Significant Association Between Plasma Endosialin Levels and the Presence or Severity of Coronary Artery Disease Reviewed

    Kishimoto Y, Aoyama M, Saita E, Ohmori R, Tanimoto K, Kondo K, Momiyama Y

    14 ( 5 )   202 - 208   2022.5

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    Language:English   Publishing type:Research paper (scientific journal)  

  • Associations Between Plasma Kinin B1 Receptor Levels and the Presence and Severity of Coronary Artery Disease Reviewed

    Kishimoto Y, Aoyama M, Saita E, Ikegami Y, Ohmori R, Kondo K, Momiyama Y.

    2021.11

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    Language:English   Publishing type:Research paper (scientific journal)  

    DOI: 10.5551/jat.59899

  • タンザニア3地域における野生食物摂取と成人の主観的健康の関係―中部半乾燥地、南東部内陸・海岸沿いの事例に基づく考察― Reviewed

    阪本 公美子、大森 玲子、津田 勝憲

    国際開発研究   30   93 - 112   2021.11

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    Language:Japanese   Publishing type:Research paper (scientific journal)  

    DOI: 10.32204/jids.30.2_93

  • Association between Plasma Follistatin-like Protein 1 Levels and the Presence and Severity of Coronary Artery Disease Reviewed

    Yamazaki Y, Kishimoto Y, Saita E, Aoyama M, Ikegami Y, Ohmori R, Tanimoto K, Kondo K, Momiyama Y

    62 ( 6 )   1207 - 1212   2021.7

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    Language:English   Publishing type:Research paper (scientific journal)  

    DOI: 10.1536/ihj.21-203

  • 大学生における食生活指針への関心・実行状況調査 : 食行動に関する心理的問題との関連

    白石 智子 大森 玲子 宮代 こずゑ 石川 由美子

    宇都宮大学地域デザイン科学部研究紀要『地域デザイン科学』   ( 9 )   43 - 49   2021.2

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    Language:Japanese   Publishing type:Research paper (scientific journal)  

  • 言語表現力育成と連動した食育プログラムの開発 : 小学生を対象とした実践を踏まえて

    大森玲子

    宇都宮大学地域デザイン科学部研究紀要『地域デザイン科学』   ( 8 )   45 - 52   2020.9

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    Language:Japanese   Publishing type:Research paper (scientific journal)  

  • Health, Livelihoods, and Food Intake in Coastal Southeast Tanzania: From Questionnaires Interviews in Kijiweni Village, Lindi Region

    阪本 公美子 パリンヤ ケンマラート 大森 玲子 アナ C.マロ

    宇都宮大学国際学部研究論集   ( 50 )   11 - 30   2020.9

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    Language:English   Publishing type:Research paper (scientific journal)  

  • フランスの味覚教育における視覚の位置付け

    上原 秀一 大森 玲子 久保 元芳 宮代 こずゑ

    宇都宮大学教育学部教育実践紀要   ( 7 )   341 - 344   2020.8

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    Language:Japanese   Publishing type:Research paper (scientific journal)  

  • High Plasma Levels of Legumain in Patients with Complex Coronary Lesions Reviewed

    Umei TC

    J Atheroscler Thromb   2020.7

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    Language:English   Publishing type:Research paper (scientific journal)  

  • Association between Plasma Sestrin2 Levels and the Presence and Severity of Coronary Artery Disease Reviewed

    Kishimoto Y

    Dis Markers   2020.6

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    Language:English   Publishing type:Research paper (scientific journal)  

  • Blood levels of heme oxygenase-1 versus bilirubin in patients with coronary artery disease. Reviewed

    Kishimoto Y

    Clin Chim Acta   2020.5

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    Language:English   Publishing type:Research paper (scientific journal)  

  • Plasma sestrin2 concentrations and carotid atherosclerosis. Reviewed

    2020.5

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    Language:English   Publishing type:Research paper (scientific journal)  

    DOI: 10.1016/j.cca.2020.01.020

  • High Plasma Levels of Soluble Talin-1 in Patients with Coronary Artery Disease Reviewed

    Aoyama M

    Dis Markers   2020.5

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    Language:English   Publishing type:Research paper (scientific journal)  

  • 食品ロス削減に向けた教育実践ー中学校家庭科における教育プログラムの開発ー

    大森玲子

    日本栄養士会雑誌   63   11 - 13   2020.3

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    Language:Japanese   Publishing type:Research paper (scientific journal)  

  • 東アフリカにおける食物摂取状況と健康関連QOLとの関連ータンザニアの2地域における予備的研究からー

    大森玲子 阪本公美子 津田勝憲

    宇都宮大学地域デザイン科学部研究紀要『地域デザイン科学』   ( 7 )   35 - 42   2020.2

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    Language:Japanese   Publishing type:Research paper (scientific journal)  

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Books

  • 栄養・食糧学が拓く未来のために

    ( Role: Contributor)

    建帛社  2023.12 

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    Language:Japanese   Book type:Scholarly book

  • Changing Dietary Patterns, Indigenous Foods, and Wild Foods Reviewed International journal

    ( Role: Joint author)

    Springer  2023 

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    Language:English   Book type:Scholarly book

  • 大学的栃木ガイド

    ( Role: Contributor)

    昭和堂  2023.3 

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    Language:Japanese   Book type:General book, introductory book for general audience

  • 地域デザイン技法

    ( Role: Contributor)

    北樹出版  2022.3 

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    Language:Japanese   Book type:Textbook, survey, introduction

  • 家庭基礎 学習指導書

    ( Role: Contributor)

    開隆堂  2022.3 

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    Language:Japanese   Book type:General book, introductory book for general audience

  • 高等学校教科書:家庭基礎

    ( Role: Joint author)

    開隆堂  2021.3 

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    Language:Japanese   Book type:General book, introductory book for general audience

  • 高等学校教科書:家庭総合

    ( Role: Joint author)

    開隆堂  2021.3 

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    Language:Japanese   Book type:General book, introductory book for general audience

  • 技術・家庭学習指導書【家庭分野】内容編B◎食生活

    ( Role: Joint author)

    開隆堂  2021.2 

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    Language:Japanese   Book type:General book, introductory book for general audience

  • 健康なからだのために

    ( Role: Joint author)

    開隆堂  2020.6 

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    Language:Japanese   Book type:General book, introductory book for general audience

  • 地域デザイン思考

    ( Role: Contributor)

    北樹出版  2020.3 

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    Language:Japanese   Book type:Textbook, survey, introduction

  • 中学校教科書:技術・家庭[家庭分野]

    ( Role: Joint author)

    開隆堂  2020.2 

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    Language:Japanese   Book type:General book, introductory book for general audience

  • 高等学校学習指導要領(平成30年告示)解説 家庭編

    ( Role: Joint author)

    教育図書  2019.3 

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    Language:Japanese   Book type:General book, introductory book for general audience

  • 食と健康の科学

    ( Role: Joint author)

    建帛社  2017.3 

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    Language:Japanese   Book type:Textbook, survey, introduction

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MISC

  • Children's Food, Wild Food, and Health in Semiarid Tanzania: Differences Within Neighboring Schools in Chamwino, Dodoma International coauthorship

    ( 57 )   11 - 25   2024.3

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    Authorship:Last author   Language:English   Publishing type:Rapid communication, short report, research note, etc. (bulletin of university, research institution)  

  • Children's Wild Edible Food Preferences and Health Influences in Semiarid Tanzania: Preliminary Analysis with a Focus on Diarrhea and Constipation International coauthorship

    ( 16 )   59 - 67   2024.3

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    Authorship:Last author   Language:English   Publishing type:Rapid communication, short report, research note, etc. (bulletin of university, research institution)  

  • タンザニア 7 地域の市場調査 ―取り扱い食品から見る地域食性―

    武藤杏子 津田勝憲 加藤珠比 林将之 奥井鮎沙 大森玲子 阪本公美子

    宇都宮大学国際学部附属多文化公共圏センター年報   ( 16 )   106 - 113   2024.3

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    Language:Japanese   Publishing type:Rapid communication, short report, research note, etc. (bulletin of university, research institution)  

  • 高校女子サッカー部への栄養指導の取り組み

    土橋典子,小林睦美,岩崎陸,土橋敏明,大森玲子

    宇都宮大学地域デザイン科学部研究紀要『地域デザイン科学』   ( 14 )   1 - 9   2024.2

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    Authorship:Last author, Corresponding author   Language:Japanese   Publishing type:Rapid communication, short report, research note, etc. (bulletin of university, research institution)  

  • 災害食の事典 書評

    大森玲子

    日本栄養・食糧学会   77 ( 1 )   49 - 49   2024.1

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    Authorship:Lead author   Language:Japanese   Publishing type:Book review, literature introduction, etc.  

  • Preliminary Analysis of Wild Food Intake and Health Among School Children in Central and Southeast Inland/Coast Tanzania: The Cases of Chinangali, Malolo, and Kijiweni Villages International coauthorship

    ( 56 )   1 - 14   2023.9

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    Language:English   Publishing type:Rapid communication, short report, research note, etc. (bulletin of university, research institution)  

  • タンザニア5地域の市場調査―取り扱い食品からみる地域食性―

    武藤杏子 奥井鮎沙 津田勝憲 阪本公美子 大森玲子

    宇都宮大学国際学部附属多文化公共圏センター年報   ( 15 )   143 - 148   2023.3

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    Authorship:Last author   Language:Japanese   Publishing type:Rapid communication, short report, research note, etc. (bulletin of university, research institution)  

  • Is Wild Food Utilized by Primary School Children in Urban and Semi-urban Areas of Tanzania? : In Relation to Their Diet and Health from a Survey in Dar es Salaam and Pwani Regions International coauthorship

    ( 55 )   1 - 14   2023.2

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    Language:English   Publishing type:Rapid communication, short report, research note, etc. (bulletin of university, research institution)  

  • 非常食としての大豆製品の活用に向けた意識調査

    向田有香 大森玲子

    宇都宮大学地域デザイン科学部研究紀要   ( 11 )   21 - 30   2022.9

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    Authorship:Corresponding author   Language:Japanese   Publishing type:Rapid communication, short report, research note, etc. (bulletin of university, research institution)  

  • Nutrient Content of Seven African Wild Leafy Vegetables in Semi-arid Tanzania International coauthorship

    ( 54 )   17 - 28   2022.9

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    Authorship:Last author   Language:English   Publishing type:Rapid communication, short report, research note, etc. (bulletin of university, research institution)  

  • タンザニア4地域における食品摂取頻度の地域比較及び季節比較

    武藤杏子 阪本公美子 津田勝憲 大森玲子

    宇都宮大学国際学部附属多文化公共圏センター年報   ( 14 )   166 - 176   2022.3

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    Authorship:Last author   Language:Japanese   Publishing type:Rapid communication, short report, research note, etc. (bulletin of university, research institution)  

  • 食事日誌からみるタンザニア3地域における食品摂取-食品群別摂取頻度・入手元・世帯内差に関する分析の試み-

    阪本 公美子,大森 玲子,津田 勝憲

    宇都宮大学国際学部研究論集   ( 53 )   15 - 30   2022.2

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    Language:Japanese   Publishing type:Article, review, commentary, editorial, etc. (bulletin of university, research institution)  

  • 災害による生活環境の変化と危機管理能力向上に資する教育プログラムの開発―分野融合的視点からのアプローチ―

    藤原紀沙,王玲玲,三田妃路佳,白石智子,安髙真弓,大森玲子

    宇都宮大学地域デザイン科学部研究紀要『地域デザイン科学』   ( 10 )   45 - 58   2021.9

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    Authorship:Last author, Corresponding author   Language:Japanese   Publishing type:Article, review, commentary, editorial, etc. (bulletin of university, research institution)  

  • フレイル予防教室「シニアカフェ」参加者のフレイル評価と主観的な満足感、健康感の関係

    西山 緑,大森 玲子

    宇都宮大学地域デザイン科学部研究紀要『地域デザイン科学』   ( 10 )   303 - 309   2021.9

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    Authorship:Last author   Language:Japanese   Publishing type:Article, review, commentary, editorial, etc. (bulletin of university, research institution)  

  • Food Intake and Health of School Children in Southeast Tanzania: Preliminary Questionnaire in Raha Leo Elementary School, Lindi Municipal International coauthorship

    ( 52 )   27 - 38   2021.9

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    Authorship:Last author   Language:English   Publishing type:Article, review, commentary, editorial, etc. (bulletin of university, research institution)  

  • Health, Livelihoods, and Food Intake in Inland Southeast Tanzania:From Questionnaire Interviews in Malolo Village, Lindi Region International coauthorship

    ( 51 )   15 - 34   2021.2

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    Language:English   Publishing type:Rapid communication, short report, research note, etc. (bulletin of university, research institution)  

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Class

  • 食資源活用実習  R223005

    2022  ( University )

  • 地域食生活論  B100044

    2022  ( Graduate School )

  • 食文化論  R223003

    2022  ( University )

  • 地域食育論  R213002

    2022  ( University )

  • 地域食生活学特論  C100118

    2022  ( Graduate School )

  • 地域実践活動B  R226018

    2022  ( University )

  • 食文化論  R223003

    2021  ( University )

  • 新入生セミナー  G121001

    2021  ( University )

  • コミュニティデザイン演習(食生活学分野)  R226008

    2021  ( University )

  • 食資源活用実習  R223005

    2021  ( University )

  • 地域食育論  R213002

    2021  ( University )

  • 地域食生活論  B100044

    2021  ( Graduate School )

  • 地域食生活学特論  C100118

    2021  ( Graduate School )

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