-
Extracellular enzymes secreted in the mycelial block of Lentinula edodes during hyphal growth
Reviewed
Nanae Kobayashi;Nagisa Wada;Haruna Yokoyama;Yuki Tanaka;Tomohiro Suzuki;Naoto Habu;Naotake Konno
13
(
1
)
2023.4
-
Pectin decomposition at the early stage of brown-rot decay by Fomitopsis palustris
Reviewed
Yuki Tanaka, Ikumi Nezu, Haruna Aiso, Tomomi Fujie, Naotake Konno, Tomohiro Suzuki, Futoshi Ishiguri, Naoto Habu
Bioscience, Biotechnology, and Biochemistry
87
(
5
)
555
-
562
2023.2
-
CmLec4, a lectin from the fungus Cordyceps militaris, controls host infection and fruiting body formation
Reviewed
Akiko Ono, Tomohiro Suzuki, Yoshino Takeshima, Takeshi Kashiwa, Takayuki Motoyama, Jae-Hoon Choi, Chihiro Sato, Naotake Konno, Hitoshi Miyakawa, Makot
International journal of biological macromolecules
215
303
-
311
2022.8
-
A bacterial endo-β-1,4-glucuronan lyase, CUL-I from Brevundimonas sp. SH203, belonging to a novel polysaccharide lyase family
Reviewed
Kikuchi M., Konno N., Suzuki T., Fujii Y., Kodama Y., Isogai A. and Habu N.
Protein Expression and Purification
166
2020.2
-
A GH family 28 endo-polygalacturonase from the brown-rot fungus Fomitopsis palustris: purification, gene cloning, enzymatic characterization and effects of oxalate
Reviewed
7. Tanaka Y., Suzuki T., Nakamura L., Nakamura M., Ebihara S., Kurokura T., Iigo M., Dohra H., Habu N. and Konno N.
International Journal of Biological Macromolecules
123
108
-
116
2019
-
Lentinula edodes Genome Survey and Postharvest Transcriptome Analysis
Reviewed
Sakamoto Y., Nakade K., Sato S., Yoshida K., Miyazaki K., Natsume S., and Konno N.
Applied and Environmental Microbiology
83
2017.5
-
Lentinan degradation in the Lentinula edodes fruiting body during post-harvest preservation is reduced by downregulation of the exo-β-1,3-glucanase EXG2
Reviewed
Konno N. Nakade K. Nishitani Y. Mizuno M Sakamoto Y.
Journal of Agricultural and Food Chemistry
62
8153
-
8157
2014.8
-
An endo-β-1,6-glucanase involved in Lentinula edodes fruiting body autolysis
Reviewed
Konno N. Sakamoto Y.
Applied Microbiology and Biotechnology
91
1365
-
1373
2011
